About this resource
FAO’s overview introduces agroecology as an approach that connects ecological and social questions in agriculture and food systems. It emphasizes locally adapted knowledge and the role of producers.
Read the original resourceConnect it with local practice
Use this overview to start a discussion about your own farm: which decisions depend on local soil, water, labor, and community experience?
Questions to take to the field
- Which practices already work well locally?
- What would need to change for a new approach to fit the farm?
Resource summary and discussion prompts prepared by Dassatek. Original research and guidance remain with the named publisher.
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